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Taxodium distichum var. imbricatum

Pond Cypress

A large conifer to about 30 m tall, with a buttressed trunk that can reach over 2 m in diameter. While young trees have a conical crown, older ones develop a broad, flat one. The deciduous, short, needlelike leaves turn an attractive orange brown in fall. The Pond Cypress is found at low elevations in swamps and along watercourses in Virginia, North Carolina, South Carolina, Florida, Georgia, Alabama, Mississippi and Louisiana. These conifers--with tall, buttressed trunks rising out of gloomy, black, swampy water and crowns draped with long strands of Spanish moss--are one of the characteristic images associated with the deep south of the United States. Natural stands have been under much logging pressure in the past for their extremely rot resistant wood. In cultivation it is the perfect tree for the edge of a pond, lake or stream. It does well in most temperate climates from USDA Plant Hardiness Zones 7 to 10 or perhaps lower. Seeds should be soaked for 5 minutes in alcohol (ethanol) before sowing and cold stratified for 2-3 months after planting.

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If you wish to read more on palm cultivation, we highly recommend Ornamental Palm Horticulture by Timothy K. Broschat and Alan W. Meerow, available in our bookshop.

Ratings and comments reflect individual experiences and the views of our visitors. They do not necessarily describe the most appropriate methods, nor are they necessarily valid for all seeds or plants of this species. Germination and plant cultivation success depends on many different factors; nevertheless, these experiences will hopefully aid you in your effort to get the best germination results from our seeds and the best growth results from your plants.

We recommend:
The Encyclopedia of Cultivated Palms

The Encyclopedia of Cultivated Palms
by Robert Lee Riffle, Paul Craft, Scott Zona

2nd edition
Completely revised and updated

Hardcover - 528 pages
11 x 8.5 inches

Our rating:
Suitable for: all

The Encyclopedia of Cultivated Palms is the definitive account of all palms that can be grown for ornamental and economic use. Palms are often underutilized as a result of their unfamiliarity—even to tropical gardeners. To help introduce these valuable plants to a new audience, the authors have exhaustively documented every genus in the palm family.
825 species are described in detail, including cold hardiness, water needs, height, and any special requirements. Generously illustrated with more than 900 photos, including photos of several palm species that have never before appeared in a general encyclopedia, The Encyclopedia of Cultivated Palms is as valuable as an identification guide as it is a practical handbook. Interesting snippets of history, ethnobotany, and biology inform the text and make this a lively catalog of these remarkable plants.

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