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Pinanga adangensis

A dainty, clustering palm from the Malay Peninsula with slender green canes, bright yellow crownshafts and finely pinnate leaves. It does best under canopy in the tropical garden.

 
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germination comments by our visitors
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Also see plant cultivation comments below.

Seeds from this species ...

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plant cultivation comments by our visitors
Also see germination commnets above.

Plants from this species ...

... are of high ornamental value
In 100 klms south of Sydney NSW in Australia they need very little care and grow slow.
It is growing slowly but is very healthy It is in a cooler part of the garden, growing in shade.Temperature range is 5c-14c in winter 28c-30c in a coastal location, would be a faster grower in a hotter climate. Soil does not dry out but is not moist
Submitted on 16/01/2008 by one of our visitors

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If you wish to read more on palm cultivation, we highly recommend Ornamental Palm Horticulture by Timothy K. Broschat and Alan W. Meerow, available in our bookshop.

Ratings and comments reflect individual experiences and the views of our visitors. They do not necessarily describe the most appropriate methods, nor are they necessarily valid for all seeds or plants of this species. Germination and plant cultivation success depends on many different factors; nevertheless, these experiences will hopefully aid you in your effort to get the best germination results from our seeds and the best growth results from your plants.

 
       
 
We recommend:
The Encyclopedia of Cultivated Palms

The Encyclopedia of Cultivated Palms
by Robert Lee Riffle, Paul Craft, Scott Zona

2nd edition
Completely revised and updated

Hardcover - 528 pages
11 x 8.5 inches


Our rating:
Suitable for: all

The Encyclopedia of Cultivated Palms is the definitive account of all palms that can be grown for ornamental and economic use. Palms are often underutilized as a result of their unfamiliarity—even to tropical gardeners. To help introduce these valuable plants to a new audience, the authors have exhaustively documented every genus in the palm family.
825 species are described in detail, including cold hardiness, water needs, height, and any special requirements. Generously illustrated with more than 900 photos, including photos of several palm species that have never before appeared in a general encyclopedia, The Encyclopedia of Cultivated Palms is as valuable as an identification guide as it is a practical handbook. Interesting snippets of history, ethnobotany, and biology inform the text and make this a lively catalog of these remarkable plants.


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